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Southern Homemade Buttermilk Biscuits – Large and Flaky!

Southern Homemade Buttermilk Biscuits – Large and Flaky!
Posted in : Bread on by : Karen Metz
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Do you like large, flaky biscuits? I do! This southern homemade buttermilk biscuits recipe is sure to satisfy a hungry family. My family likes them with gravy. I make a homemade southern style sausage and gravy for our special family breakfasts on the weekends and these biscuits go very well with that dish. You could
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Easy Boneless Skinless Chicken Breast Recipes – 6 Different Recipes & Menus

Easy Boneless Skinless Chicken Breast Recipes – 6 Different Recipes & Menus
Posted in : Chicken on by : Karen Metz
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Here in my part of Michigan, boneless skinless chicken breasts go on sale quite often. Since I have a large family to provide for, when meat is under $2 per pound, I try to stock up on it. The normal sale is around $1.88 per pound, and sometimes it is $1.99 per pound. A few
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How To Cook A Perfect Boiled Egg – Easy Peeling Method and Timings

How To Cook A Perfect Boiled Egg – Easy Peeling Method and Timings
Posted in : Appetizer, Articles on by : Karen Metz
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  How disappointing is it to want to take a nice looking tray of deviled eggs to a pot luck but when you go to peel them, half the egg  is stuck to the shells and what is left is way too thin to make a beautiful presentation?  There were many times I ended up
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Old Fashion Southern Chicken and Dumplings – Grandma’s Best

Old Fashion Southern Chicken and Dumplings – Grandma’s Best
Posted in : Chicken, Soup on by : Karen Metz
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I grew up with my mom making chicken and dumplings on a regular basis. It is one of my favorite meals while growing up – my most favorite is my mom’s fried chicken! As I got older, I would try other’s so called chicken and dumplings, but they were never like my mom’s. They are
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